Iberico Pork Loin de Bellota Fermín
The average weight of pork loin is 1.3 lbs.
From 100% purebred black Iberian pigs
Iberico ham cured for 24 months
Diet of cereals, acorn and other wild plants
Approximately between 10 and 15 servings
95% harnessing depending on the cut
Reduces bad cholesterol, regulates good cholesterol
Rich in monounsaturated acids and oleic oil
Iberico Pork Loin de bellota low in calories
Manufacturer: Embutidos y Jamones Fermín
Produced in Alberca, Salamanca, España