Serrano Ham Fermín Boneless
Serrano Ham Fermín Boneless is the best Serrano Ham cured for 20 months. Fermin, the first importer of Iberic ham in the United States, brings another high quality cured ham, favorite in Spain. Serrano Ham Fermín Boneless is one of the most consumed foods, considered a historical product, authentic and genuine.
Serrano Ham Fermín Boneless comes from the hind limbs of the white pig, a compact zone of the animal appreciated by the volume of meat it contains. Raised and nurtured in a natural environment, and fed with cereal-based fodder. This Serrano Ham Fermín Boneless is produced according to traditional methods, which provides a delicate, slightly salty and pleasant and distinctive aroma.
This exquisite product, Serrano Ham Fermín Boneless, comes from a selected race of mountain fatty pigs, bred and fed naturally. Its pinkish flesh with white veins of fat is subjected, in its manufacturing process, to different stages such as: salting, washing, setting and drying. This process gives a distinctive aroma and flavor to Serrano Ham Fermín Boneless.
Serrano Ham Fermín Boneless is a product of high nutritional value, it is a source of protein with low fat, low cholesterol, exquisite quality and unique flavor. With uniform and homogeneous configuration and slightly fibrous texture, it has a delicate, slightly salty taste and pleasant and characteristic odor.
The Serrano Ham Fermín Boneless, emblematic of Spanish cuisine, is a
food recommended to develop a healthy and balanced diet, low in calories, rich in proteins of high nutritional value. It is a healthy food with a high proportion of unsaturated fatty acids.
Ingredients: Pork, salt, seasoning (sugar, sodium citrate, potassium nitrate, sodium nitrate). Gluten Free.
Manufacturer: Embutidos y Jamones Fermin.
Origin: La Alberca, Salamanca, Spain
Note: Protected as Traditional Specialty Guaranteed (TSG)